“Easy 4-Ingredient Egg Caramel Pudding: A Decadent Dessert Recipe”

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Welcome back to another delicious dessert recipe brought to you by the staff of The Parent Game! Today, we are diving into the world of caramel pudding, a classic dessert that is sure to satisfy your sweet tooth cravings.

This caramel pudding recipe is perfect for those of you who are looking for a quick and easy dessert to whip up in no time. With only 4 simple ingredients, you’ll be on your way to enjoying a decadent and creamy treat in no time.

Let’s cut straight to the chase and reveal the 4 key ingredients you’ll need for this delectable caramel pudding: eggs, milk, sugar, and vanilla extract. That’s it! With just a few pantry staples, you can create a dessert that will impress your family and friends.

To start, you’ll need to make the caramel sauce by melting sugar in a saucepan until it turns a beautiful golden brown color. Once your caramel is ready, pour it into your ramekins and set aside to cool.

In a separate bowl, whisk together eggs, milk, and vanilla extract until well combined. Pour the mixture over the cooled caramel in your ramekins and pop them in the oven to bake. In just a short amount of time, you’ll have a creamy and indulgent caramel pudding that is sure to delight your taste buds.

Not only is this dessert incredibly delicious, but it’s also a great option for those with dietary restrictions. This egg caramel pudding recipe is perfect for those who are looking for a gluten-free and vegetarian dessert option that doesn’t skimp on flavor.

So why wait? Whip up this quick and easy caramel pudding recipe for your next dessert craving. With just 4 simple ingredients and a little bit of time, you’ll have a dessert that is sure to impress. Happy baking!